There is no evidence to suggest that milk should be consumed with Advil (ibuprofen), a nonsteroidal anti-inflammatory drug (NSAID) used to relieve pain and reduce fever. According to the NHS [2], Advil should be taken with or after food to reduce the risk of stomach problems. The recommended dosage of Advil varies depending on the individual's age, weight, and medical condition, and it is important to follow the instructions on the label or as directed by a healthcare provider. According to the Drug Patent Watch [1], Advil is available in different strengths and formulations, including tablets, capsules, and liquid gels. It is important to note that Advil should not be taken with other NSAIDs or aspirin without consulting a healthcare provider. Additionally, Advil should not be taken with alcohol or certain medications, as this can increase the risk of side effects. As with any medication, it is important to consult a healthcare provider before taking Advil, especially if you have any medical conditions or are taking other medications.

Sources:
[1] https://www.drugpatentwatch.com/p/tradename/ADVIL
[2] https://www.nhs.uk/medicines/ibuprofen-for-adults/how-and-when-to-take-ibuprofen/
[3] https://www.ncbi.nlm.nih.gov/books/NBK500986/