Vascepa is a prescription drug that contains the active ingredient icosapent ethyl, which is a form of omega-3 fatty acid. It is used to reduce the risk of heart attack, stroke, and other cardiovascular events in people with high levels of triglycerides in their blood. According to the sources provided, there are no specific dietary restrictions when taking Vascepa, but it is important to follow a healthy diet and lifestyle to maximize its effectiveness.

The drug label provided by the FDA [2] states that Vascepa should be taken with food to increase its absorption. It also recommends that patients follow a low-fat and low-cholesterol diet while taking the medication. This is because high levels of triglycerides are often associated with other risk factors for heart disease, such as high cholesterol and obesity. A healthy diet and lifestyle can help to address these underlying risk factors and improve cardiovascular health.

Medical News Today [3] also emphasizes the importance of a healthy diet when taking Vascepa. The article suggests that patients should aim to eat a balanced diet that includes plenty of fruits, vegetables, whole grains, and lean protein sources. It also recommends limiting intake of processed foods, sugary drinks, and saturated fats.

In summary, while there are no specific dietary restrictions when taking Vascepa, it is important to follow a healthy diet and lifestyle to maximize its effectiveness in reducing the risk of cardiovascular events. This includes eating a balanced diet that is low in fat and cholesterol, and avoiding processed foods and sugary drinks. Patients should talk to their healthcare provider for personalized dietary advice and recommendations.

Sources:
[1] https://www.drugpatentwatch.com/p/tradename/VASCEPA
[2] https://www.accessdata.fda.gov/drugsatfda_docs/label/2019/202057s035lbl.pdf
[3] https://www.medicalnewstoday.com/articles/drugs-vascepa