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What types of fish can i eat with vascepa?



Vascepa is a prescription medication used to treat high levels of triglycerides in the blood. It contains the active ingredient icosapent ethyl, which is a form of omega-3 fatty acid found in fish oil. The medication is used to lower the levels of triglycerides, which are a type of fat in the blood that can increase the risk of heart disease.

According to the sources provided, there is no specific type of fish that is recommended to be eaten with Vascepa. However, it is recommended to consume a diet that is rich in omega-3 fatty acids, which are found in fish such as salmon, tuna, mackerel, and sardines. These types of fish are known to have high levels of omega-3 fatty acids, which can help to lower triglyceride levels and reduce the risk of heart disease.

It is important to note that while consuming fish is a good way to increase omega-3 fatty acid intake, it may not be enough to lower triglyceride levels in some individuals. In such cases, Vascepa may be prescribed by a healthcare provider to help lower triglyceride levels.

In conclusion, while there is no specific type of fish that is recommended to be eaten with Vascepa, consuming a diet that is rich in omega-3 fatty acids, such as fish like salmon, tuna, mackerel, and sardines, can be beneficial for heart health. It is important to consult with a healthcare provider to determine the best course of treatment for high triglyceride levels.

Sources:
[1] https://www.drugpatentwatch.com/p/tradename/VASCEPA
[2] https://www.npr.org/sections/health-shots/2019/11/25/781195172/for-heart-heart-eat-fish-or-take-pills-a-dose-of-this-drug-equals-8-salmon-servi
[3] https://www.healthline.com/health/drugs/vascepa



Follow-up:   Can I eat salmon with Vascepa? Are shellfish safe with Vascepa? What about tuna and Vascepa?





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