There is no information available in the provided sources that specifically addresses the question of how much Advil can be taken with dairy. However, the sources do provide some relevant information on Advil (ibuprofen) usage in general.

Advil is a brand name for ibuprofen, which is a nonsteroidal anti-inflammatory drug (NSAID) used to relieve pain and reduce fever [1]. According to the Advil website, the recommended dosage for adults is one to two tablets, caplets, or gel caps every four to six hours, with a maximum daily dose of six tablets, caplets, or gel caps in 24 hours [2]. It is important to follow the recommended dosage and not exceed the maximum daily dose, as taking too much Advil can cause serious side effects such as stomach bleeding and kidney damage [2].

The Mayo Clinic website provides additional information on proper use of ibuprofen. It is recommended to take ibuprofen with food or milk to help prevent stomach upset [3]. However, there is no information provided on whether taking Advil with dairy specifically affects its efficacy or safety.

In summary, there is no information available in the provided sources that specifically addresses the question of how much Advil can be taken with dairy. However, it is recommended to take ibuprofen with food or milk to help prevent stomach upset. It is important to follow the recommended dosage and not exceed the maximum daily dose of Advil to avoid serious side effects.

Sources:
[1] https://www.drugpatentwatch.com/p/tradename/ADVIL
[2] https://www.advil.com/faqs-en/advil-pain/
[3] https://www.mayoclinic.org/drugs-supplements/ibuprofen-and-acetaminophen-oral-route/proper-use/drg-20526898